Sausage Balls - cooking recipe

Ingredients

3 c. Bisquick
2 1/2 c. grated sharp cheese
1 lb. hot sausage (room temperature)
1/2 tsp. black pepper

Preparation

Mix cheese, sausage and black pepper.
Add flour and form into small balls.
Bake in 375\u00b0 oven for 15 to 20 minutes.