Chili(Mildly Seasoned) - cooking recipe

Ingredients
    2 lb. ground beef
    3 cans chili beans
    1 can Ro-Tel tomatoes
    1 can tomato sauce
    1 large onion, chopped
    1 c. chopped celery
    1 1/2 tsp. salt
    1 tsp. oregano
    3 heaping tsp. chili powder
    2 bay leaves
    2 Tbsp. Worcestershire sauce
Preparation
    Combine all ingredients and simmer from 1 to 2 hours.

Leave a comment