Deviled Ham Spread - cooking recipe

Ingredients

8 oz. cream cheese, softened
4 1/2 oz. deviled ham
3 Tbsp. minced onion
1 1/2 to 3 tsp. horseradish, well drained
1/8 tsp. celery seed
dash of salt and pepper

Preparation

Blend or process all ingredients.
Start with only 1 1/2 teaspoon of horseradish and add more to suit your taste.
Chill well.
Serve with crackers.
Makes approximately 1 1/2 cups.