Cream Cheese Brownies - cooking recipe

Ingredients
    1 pkg. Betty Crocker Super Moist German chocolate cake mix
    1 (8 oz.) pkg. cream cheese, softened
    1 egg
    1/2 c.sugar
    1/2 c. milk chocolate chips
Preparation
    Heat oven to 350\u00b0.
    Grease and flour a 9 x 13-inch pan. Prepare cake mix as directed on package.
    Pour batter into pan. Mix remaining ingredients.
    Drop by tablespoons onto batter.
    Cut through batter with a knife several times.
    Sprinkle with additional chocolate chips and chopped nuts if desired.
    Bake 25 to 30 minutes.

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