Quick Dessert - cooking recipe
Ingredients
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1 stick margarine
1 box butter pecan cake mix
3/4 c. coconut
3/4 c. chopped pecans
1 can sweetened condensed milk
Preparation
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Melt the margarine in a 9 x 13-inch pan in oven.
Sprinkle the dry cake mix on top of the margarine, then sprinkle the coconut and chopped pecans on top of the cake mix.
Pour the sweetened condensed milk over the mixture.
Bake in a preheated oven at 350\u00b0 for approximately 30 minutes or until top is lightly browned. Cool.
Cut into bars.
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