Green Beans Supreme - cooking recipe
Ingredients
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1/2 c. sliced onions
2 Tbsp. margarine
2 Tbsp. flour
1 tsp. salt
1/4 tsp. pepper
1/2 lemon peel, grated
1 Tbsp. parsley, chopped
3 (16 oz.) cans French-style green beans
1 c. sour cream
1/2 c. shredded sharp cheese
2 Tbsp. margarine
1/2 c. dry bread crumbs
Preparation
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Cook onion in 2 tablespoons margarine until tender, but not brown.
Add flour, salt, pepper, lemon peel and parsley.
Cook and stir until mixture bubbles.
Blend in sour cream.
Add beans; heat through, stirring.
Turn into 10 x 6 x 1 1/2-inch baking dish. Top with cheese.
Combine margarine and bread crumbs; sprinkle over beans.
Broil just until cheese melts and crumbs brown.
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