Green Beans Supreme - cooking recipe

Ingredients
    1/2 c. sliced onions
    2 Tbsp. margarine
    2 Tbsp. flour
    1 tsp. salt
    1/4 tsp. pepper
    1/2 lemon peel, grated
    1 Tbsp. parsley, chopped
    3 (16 oz.) cans French-style green beans
    1 c. sour cream
    1/2 c. shredded sharp cheese
    2 Tbsp. margarine
    1/2 c. dry bread crumbs
Preparation
    Cook onion in 2 tablespoons margarine until tender, but not brown.
    Add flour, salt, pepper, lemon peel and parsley.
    Cook and stir until mixture bubbles.
    Blend in sour cream.
    Add beans; heat through, stirring.
    Turn into 10 x 6 x 1 1/2-inch baking dish. Top with cheese.
    Combine margarine and bread crumbs; sprinkle over beans.
    Broil just until cheese melts and crumbs brown.

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