Banana Nut Bread - cooking recipe
Ingredients
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2 1/2 c. plain flour
1 c. sugar
3 1/2 tsp. baking powder
1 tsp. salt
3 Tbsp. oil
3/4 c. milk
1 egg
1 c. (2 to 3 medium) bananas, mashed
1 c. chopped nuts
Preparation
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Mix and beat on medium speed 1/2 minute.
Pour into greased and floured loaf pans.
Bake at 350\u00b0 for 55 to 65 minutes (less if using glass pans).
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