Dump Cake No. 2 - cooking recipe

Ingredients
    2 c. plain flour
    2 c. sugar
    2 eggs
    1/2 c. oil
    2 tsp. cinnamon
    2 tsp. baking soda
    1/2 c. chopped nuts (optional)
    1 can fruit pie filling
    1/2 tsp. salt
Preparation
    Combine all ingredients in a big bowl and mix well.
    Mixing is a little difficult at first.
    Pour batter into greased 9 x 13-inch pan.
    Bake at 350\u00b0 for 1 hour; cool.

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