Dump Cake No. 2 - cooking recipe
Ingredients
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2 c. plain flour
2 c. sugar
2 eggs
1/2 c. oil
2 tsp. cinnamon
2 tsp. baking soda
1/2 c. chopped nuts (optional)
1 can fruit pie filling
1/2 tsp. salt
Preparation
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Combine all ingredients in a big bowl and mix well.
Mixing is a little difficult at first.
Pour batter into greased 9 x 13-inch pan.
Bake at 350\u00b0 for 1 hour; cool.
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