Crunchy Pea Salad - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen baby peas, thawed
1 c. diced celery
1 c. chopped cauliflower
1/4 c. diced green onion
1 c. chopped cashews
1/2 c. sour cream
1 c. Hidden Valley Ranch salad dressing

Preparation

Combine all ingredients.
Chill.
May be garnished with crisp-cooked crumbled bacon or bacon bits.