Banana-Apple Oat Muffins - cooking recipe

Ingredients

1 ripe banana, mashed
1 2/3 c. skim milk
1 tsp. safflower oil
1/3 c. honey
1 tsp. vanilla extract
1/2 c. peeled, chopped apple
1/4 c. raisins
2 1/2 c. oat bran
1 Tbsp. baking powder
3/4 tsp. soda
1 tsp. cinnamon

Preparation

Grease muffin cups; dust with small amount of oat bran. Combine first 7 ingredients in bowl; mix well.
Combine oat bran, baking powder, soda and cinnamon in small bowl.
Add to banana mixture; stir just until moistened.
Fill prepared muffin cups 2/3 full.
Bake at 400\u00b0 for 25 minutes or until lightly browned.
Cool for 5 minutes.
Remove to wire rack.
Yield:
12 servings.