Tomato Soup - cooking recipe

Ingredients
    1 peck tomatoes
    6 small onions
    1 Tbsp. salt and pepper
    2 sticks butter
    1 c. sugar
    1 c. flour
    3/4 c. water
Preparation
    Cook first four ingredients together; strain and put back into pot.
    Mix sugar, flour and water, then add to the soup.

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