Scotch Bars - cooking recipe

Ingredients

1 stick butter (not oleo)
1 c. brown sugar
1 tsp. baking powder
1/4 tsp. salt
2 c. oats

Preparation

Combine butter and sugar.
Melt until blended.
Stir in baking powder and salt.
Add oats and stir thoroughly.
Pour into a greased 9 x 9-inch pan.
Bake at 350\u00b0 for 20 to 25 minutes.
Cool and cut into bars.