Frosted Pumpkin Bars - cooking recipe

Ingredients

2 c. white sugar
4 eggs
2 c. pumpkin
1 c. cooking oil
2 c. flour
2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. cinnamon
1 c. chopped nuts or 1 c. flaked coconut

Preparation

Mix together sugar, eggs, pumpkin and oil.
Add flour, baking powder, soda, cinnamon and nuts or coconut.
Bake in well-greased and floured 10 x 15-inch pan at 325\u00b0 for about 1/2 hour.
Frost with cream cheese icing when cool.