Peanut Butter Cup Cookies - cooking recipe

Ingredients

1/2 c. sugar
1 c. brown sugar
1/2 c. margarine
1/2 c. peanut butter
1 egg
1/2 tsp. vanilla
1 1/4 c. flour
1 tsp. baking soda
1/2 tsp. salt
36 small peanut butter cup candies

Preparation

Cream together sugar, brown sugar, oleo, peanut butter, egg and vanilla.
Mix flour, soda and salt and add to creamed mixture. Roll dough into 36 balls.
Place in small muffin tins.
Bake 8 to 10 minutes at 350\u00b0.
After baking, remove from oven and immediately place small peanut butter cup in center of each cookie (press it down).
Let cool completely before removing from pan. Be sure to remove foil from peanut butter cup before using!