Ingredients
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25 graham crackers (squares)
1 c. brown sugar
2 sticks oleo
1 c. pecans, coarsely chopped
1 (6 oz.) pkg. chocolate chips (regular or mini)
Preparation
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Melt oleo and sugar over heat for 2 1/2 to 3 minutes.
Remove from heat; add pecans.
Pour over graham crackers.
Bake 7 minutes at 350\u00b0.
Remove from oven and sprinkle chocolate chips over all.
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