King Ranch Casserole - cooking recipe
Ingredients
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1 fryer
1 (10 3/4 oz.) can cream of chicken soup
1 (10 3/4 oz.) can cream of mushroom soup
1 (10 oz.) can Ro-Tel tomatoes and green chilies
1/2 can chicken broth
1 doz. corn tortillas
1 onion, chopped
2 c. cheese, grated
Preparation
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Preheat oven to 350\u00b0.
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