King Ranch Casserole - cooking recipe

Ingredients
    1 fryer
    1 (10 3/4 oz.) can cream of chicken soup
    1 (10 3/4 oz.) can cream of mushroom soup
    1 (10 oz.) can Ro-Tel tomatoes and green chilies
    1/2 can chicken broth
    1 doz. corn tortillas
    1 onion, chopped
    2 c. cheese, grated
Preparation
    Preheat oven to 350\u00b0.

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