Shrimp Ball - cooking recipe
Ingredients
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1 can tiny shrimp, well drained
4 oz. grated cheese
parsley flakes
chopped pecans
1/4 onion, diced fine
shake of garlic powder
mayonnaise (just enough to stick together)
Preparation
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Mash shrimp with fork and mix cheese, onion and garlic with just enough mayonnaise to stick together.
Roll into ball and roll around in parsley flakes and nuts.
Chill before serving.
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