Shrimp Ball - cooking recipe

Ingredients
    1 can tiny shrimp, well drained
    4 oz. grated cheese
    parsley flakes
    chopped pecans
    1/4 onion, diced fine
    shake of garlic powder
    mayonnaise (just enough to stick together)
Preparation
    Mash shrimp with fork and mix cheese, onion and garlic with just enough mayonnaise to stick together.
    Roll into ball and roll around in parsley flakes and nuts.
    Chill before serving.

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