Honey Sourdough Bread - cooking recipe

Ingredients

1 c. sourdough
1 c. warm water
3 1/2 to 4 c. flour
2 Tbsp. honey
2 Tbsp. dry milk
2 Tbsp. butter
1 1/2 tsp. salt
2 1/2 tsp. dry yeast

Preparation

Mix all ingredients and pat into bread maker on rapid bread setting.
If no break maker, knead until smooth (adding flour as needed).
Let rise until double.