Baked Chicken And Rice - cooking recipe

Ingredients

1 c. uncooked rice
1 can cream of chicken soup
1 can cream of celery soup
1/2 can water
1/2 pkg. dried onion soup mix
2 lb. cut up chicken parts

Preparation

Mix rice, 2 cans soup and 1/2 can water.
Spread in a 9 x 13-inch pan.
Add chicken parts on top.
Sprinkle chicken with 1/2 package dried onion soup mix.
Cover tightly with foil.
Bake at 375\u00b0 for 1 hour.
Uncover and bake 15 minutes more.