Apple Dapple - cooking recipe

Ingredients

1 1/2 c. Crisco oil
2 c. sugar
3 eggs
3 c. flour
1 tsp. soda
1/4 tsp. salt or less
2 tsp. vanilla
3 c. chopped red apples
1 c. pecans
1 c. coconut

Preparation

Beat Crisco and sugar well and cream.
Add eggs, one at a time.
Sift together, flour, soda and salt.
Add vanilla, apples, pecans and coconut.
Mix well and bake in greased and floured Bundt pan for 1 hour and 20 minutes at 325\u00b0.
I started testing at 1 hour because my oven is hotter then normal.