Pepperoni Roll Up - cooking recipe

Ingredients
    1 lb. sliced pepperoni
    2 8 oz. pkg. cream cheese
Preparation
    Separate sliced of pepperoni.
    Spread about 1 tablespoon, more or less, cream cheese on each slice.
    Roll up by taking one side of round and then the other side of round to form cone shape. Arrange on platter.

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