Fruit Salad - cooking recipe

Ingredients

1 can Tropical fruit salad, drained
1 can mandarin oranges, drained
1 small can pineapple chunks, drained
3 large bananas, sliced
1 vanilla pudding and pie filling (not instant)

Preparation

Cook pudding according to directions using fruit juice for liquid.
Completely cool.
Add fruit and chill for several hours or overnight.