Apricot Orange Tea - cooking recipe

Ingredients

2 c. boiling water
3 tea bags
2 1/2 c. apricot nectar
2 c. orange juice
1 Tbsp. sugar
3 cinnamon sticks, broken
4 lemon slices
12 whole cloves

Preparation

Steep tea bags in boiled water for 5 minutes.
Remove tea bags and add apricot nectar, orange juice, sugar and cinnamon sticks. Stir well and simmer for 10 minutes.
Remove cinnamon sticks, insert cloves into lemon slices and float atop tea in mugs.