Sweet And Sour Meat Balls - cooking recipe

Ingredients

1 1/2 lb. lean pork, ground
1 lb. beef, ground
1 c. bread crumbs
1/2 c. chopped almonds, browned in butter and salt
2 eggs
3 Tbsp. soy sauce
2 garlic cloves, minced
dash of salt and Tabasco sauce
couple dashes nutmeg

Preparation

Form into tiny balls.
Roll in cornstarch and fry in peanut oil.
(Or bake 20 minutes at 400\u00b0.)