Peanut Butter Pie - cooking recipe

Ingredients

1/3 c. peanut butter
3 oz. fat-free cream cheese
1 (16 oz.) Lite Cool Whip, thawed
1 lite graham cracker crust

Preparation

Combine peanut butter, cream cheese and whipped topping in a large bowl; mix well. Spoon into pie shell. Chill until serving time.