Bobbi Lou'S Apple Dumplings - cooking recipe

Ingredients

2 Granny Smith Apples (peeled & quartered)
1 can crescent rolls
1 c. sugar
1 c. water
1 stick butter

Preparation

Wrap the apples in the crescent rolls and place in a baking dish.
Mix sugar, butter and water.
Make sure the butter and sugar are melted and dissolved.
Pour mixture over crescent rolls. Sprinkle with cinnamon.
Bake uncovered at 350 degrees for 20 minutes.