Shrimp Butter Spread - cooking recipe

Ingredients

1 can mini shrimp
8 oz. cream cheese
1 tsp. garlic powder
1 stick real butter
1 tsp. onion powder
dash of Accent

Preparation

Chop shrimp fine in blender.
Melt cheese and butter in microwave until it blends smoothly.
Add shrimp, garlic, onion and Accent.
Whisk until well blended.
Pour into shallow dish and chill.
Serve at room temperature on crackers or veggies.