Broccoli Cheese Casserole - cooking recipe

Ingredients

1 stick butter
2 pkg. frozen, chopped broccoli
1 can cream of mushroom soup
8 oz. jar Cheez Whiz
1 large onion, diced
1 c. raw rice

Preparation

Cook the broccoli in 1/2 cup of water.
Add the butter and the onion.
Cook until onion is done.
Mix in the Cheez Whiz and the undiluted mushroom soup, then the raw rice.
Mix well and put into casserole dish.
Bake at 350\u00b0 for 1 hour or until rice is done.