Chocolate Drop Cookies(No Bake) - cooking recipe

Ingredients
    1/2 c. margarine
    1/2 c. cocoa
    2 c. granulated sugar
    1/2 c. milk
    1 tsp. vanilla
    3 c. quick oats (1 minute type)
    1/2 c. chopped nuts (optional)
Preparation
    Melt margarine.
    Add cocoa, sugar and milk.
    Bring to quick boil.
    Reduce heat to medium and boil 3 to 4 minutes or until mixture forms a soft ball when small amount is dropped into glass of water.
    Remove from heat.
    Add vanilla, rolled oats and nuts. Drop by teaspoonful onto waxed paper.

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