Champagne Salad - cooking recipe
Ingredients
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8 oz. cream cheese, softened
3/4 c. sugar
1 large can pineapple, drained
2 (10 oz.) pkg. frozen strawberries
3 sliced bananas
1 c. chopped pecans
1 large Cool Whip
Preparation
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Cream the sugar and cream cheese together.
Add other ingredients and mix together.
Freeze.
Allow to thaw a few minutes before serving.
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