Champagne Salad - cooking recipe

Ingredients
    8 oz. cream cheese, softened
    3/4 c. sugar
    1 large can pineapple, drained
    2 (10 oz.) pkg. frozen strawberries
    3 sliced bananas
    1 c. chopped pecans
    1 large Cool Whip
Preparation
    Cream the sugar and cream cheese together.
    Add other ingredients and mix together.
    Freeze.
    Allow to thaw a few minutes before serving.

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