Cucumber Hors D'Oeuvres - cooking recipe

Ingredients

1 loaf cocktail rye bread
1 cucumber
1 (8 oz.) pkg. cream cheese, softened
1 envelope Good Seasons salad dressing mix
dill weed

Preparation

Sprinkle salad dressing mix over cream cheese and mix well. Spread mixture on bread slices.
Peel cucumber and slice thin. Place one slice of cucumber on top of each slice of bread. Sprinkle slices with dill weed.
These taste better if made up several hours ahead, with foil on a tray and refrigerated.