Easy Banana Pudding - cooking recipe

Ingredients
    3 c. cold milk
    1 (1.3 oz.) large box sugar-free vanilla instant pudding
    1 can Eagle Brand milk
    8 oz. lite Cool Whip
    4 large bananas
    1 box vanilla wafers
Preparation
    Blend pudding mix into milk.
    Stir in condensed milk.
    Fold in Cool Whip.
    Put a layer of vanilla wafers in the bottom of a glass bowl (never use a metal bowl) and cover with a layer of bananas, sliced thin (adds more flavor).
    Cover with a generous layer of pudding mix.

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