Spaghetti And Meatballs For A Crowd - cooking recipe

Ingredients
    3 lb. lean ground beef
    1 lb. ground pork
    4 c. onions, minced
    6 cloves garlic, minced
    1 c. fresh parsley, chopped
    3 c. grated Parmesan cheese
    3 c. finely ground bread crumbs
    6 eggs
    3 Tbsp. salt
    3 tsp. pepper
Preparation
    Mix all ingredients in a bowl and add enough water to moisten.
    Shape into small balls and place in a single layer in a large baking pan.
    Bake at 450\u00b0 for 30 minutes.

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