Spaghetti And Meatballs For A Crowd - cooking recipe
Ingredients
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3 lb. lean ground beef
1 lb. ground pork
4 c. onions, minced
6 cloves garlic, minced
1 c. fresh parsley, chopped
3 c. grated Parmesan cheese
3 c. finely ground bread crumbs
6 eggs
3 Tbsp. salt
3 tsp. pepper
Preparation
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Mix all ingredients in a bowl and add enough water to moisten.
Shape into small balls and place in a single layer in a large baking pan.
Bake at 450\u00b0 for 30 minutes.
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