Pumpkin Soup - cooking recipe

Ingredients
    1/4 c. chopped onion
    1 Tbsp. butter
    1 can cream of mushroom soup
    1 c. mashed, cooked pumpkin
    1 soup can milk
    dash of nutmeg and pepper
Preparation
    In a saucepan, cook onion and butter.
    Add soup, pumpkin, milk, nutmeg and pepper.
    Simmer a few minutes.
    Serve warm or cold.

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