Pumpkin Soup - cooking recipe
Ingredients
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1/4 c. chopped onion
1 Tbsp. butter
1 can cream of mushroom soup
1 c. mashed, cooked pumpkin
1 soup can milk
dash of nutmeg and pepper
Preparation
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In a saucepan, cook onion and butter.
Add soup, pumpkin, milk, nutmeg and pepper.
Simmer a few minutes.
Serve warm or cold.
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