Date Pudding Ii - cooking recipe

Ingredients

1 c. dates, chopped fine
1 c. hot water
1 tsp. soda
1 c. sugar
1 Tbsp. butter
1 c. flour
1 egg
1 c. nuts

Preparation

Pour hot
water over dates and soda.
Dissolve and let set until cool. Mix
the remainder of ingredients, then add date mixture.
Put in a 9 x 9-inch pan and bake.
When ready to serve, crumble cake in a dish alternately
with
vanilla pudding.
Serve with whipped cream.
You can also add miniature marshmallows and bananas.