Devil'S Food Cake - cooking recipe

Ingredients

2 c. white sugar
3/4 c. shortening
3 eggs
3/4 c. buttermilk
1 tsp. vanilla
3 Tbsp. cocoa
1 tsp. soda
3/4 c. boiling water
2 c. flour
pinch of salt

Preparation

Divide eggs.
Use yolks in batter.
Beat egg whites and add last.
Bake at 350\u00b0 for 30 to 35 minutes.