Chocolate Pie - cooking recipe

Ingredients

1 1/2 c. sugar
3 egg yolks
2 Tbsp. butter
3 tsp. cocoa
2 c. milk
4 Tbsp. flour
1 tsp. vanilla

Preparation

Mix all ingredients and cook over medium heat until thick in heavy saucepan or skillet.
Pour into cooled, cooked pie crust and top with meringue.
Brown in medium oven.
This makes two small pies or one deep-dish pie.