Ever So Easy Fruitcake - cooking recipe
Ingredients
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2 1/2 c. all-purpose flour
1 tsp. baking soda
2 beaten eggs
1 (28 oz.) jar mincemeat
1 (14 oz.) can condensed milk
2 c. mixed candied fruit
1 c. chopped nuts
Preparation
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Preheat oven to 300\u00b0.
Bake 1 hour and 25 minutes in either 4 greased and floured loaf pans or 1 Bundt pan.
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