Ever So Easy Fruitcake - cooking recipe

Ingredients
    2 1/2 c. all-purpose flour
    1 tsp. baking soda
    2 beaten eggs
    1 (28 oz.) jar mincemeat
    1 (14 oz.) can condensed milk
    2 c. mixed candied fruit
    1 c. chopped nuts
Preparation
    Preheat oven to 300\u00b0.
    Bake 1 hour and 25 minutes in either 4 greased and floured loaf pans or 1 Bundt pan.

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