Clara'S Jello Salad - cooking recipe

Ingredients

1 (16 oz.) container sour cream (for filling)
3 boxes strawberry Jell-O
1 1/2 c. hot water
1 small can crushed pineapple, drained
1 small can whole cranberries
1 mashed banana
1 box frozen strawberries

Preparation

Mix together Jell-O, hot water, pineapple, cranberries, banana and strawberries together.
Pour 1/2 of mixture into 9 x 13 x 2-inch baking dish.
Let stand until firm (20 or 30 minutes). Spread sour cream over top.
Pour remainder of Jell-O mixture over sour cream and let cool until firm.
Cut into squares.