Ashe Orange-Pineapple Lite Cake - cooking recipe

Ingredients

1 box yellow cake mix
1/2 c. canola oil
egg substitute for 4 eggs (Egg Beaters)
1 small can mandarin oranges with juice
16 oz. can crushed pineapple with juice
1 small pkg. instant vanilla pudding
9 oz. Cool Whip (lite)

Preparation

In a large mixing bowl, combine cake mix, oil, eggs and oranges with juice.
Blend all ingredients with electric mixer (oranges will break up while mixing) and pour into a very lightly greased (not floured) 9 x 13-inch baking pan.