Cajun Pork Ribs - cooking recipe

Ingredients

2 lb. country style pork ribs
2 tsp. paprika
2 tsp. onion powder
2 tsp. garlic powder
black pepper to taste
2 tsp. cayenne pepper
2 tsp. oregano leaves
2 tsp. dried thyme leaves
salt to taste

Preparation

Thaw well in refrigerator 1 1/2 to 2 days before use.