Pecan Pie - cooking recipe

Ingredients

1 c. pecans
3 eggs, beaten
1 c. sugar
1 c. syrup (try 3/4 c.)
1 Tbsp. butter, melted
1/2 tsp. vanilla
1 Tbsp. flour

Preparation

Mix all ingredients and pour into unbaked pie shell.
Bake 45 minutes at 350\u00b0.