Turkey Meat Loaf With Pesto - cooking recipe

Ingredients

1 1/2 lb. ground lean turkey
2 eggs, beaten
3/4 c. bread crumbs
1/2 c. Pesto
chopped onion to taste
fresh chopped mushrooms (approximately 6)
1/2 c. tomato sauce
salt and pepper to taste

Preparation

In large bowl mix together all ingredients.
Shape into loaf. Bake at 350\u00b0 for approximately 1 hour.
Top off with some tomato sauce.