Snickerdoodles - cooking recipe

Ingredients

1 c. shortening
1 1/2 c. sugar
2 eggs
2 3/4 c. flour
1 tsp. soda
1/2 tsp. salt
2 tsp. cream of tartar
2 Tbsp. sugar
2 tsp. cinnamon

Preparation

Mix well all ingredients, but sugar-cinnamon mixture.
Roll into small balls; roll in sugar-cinnamon mixture.
Bake for 8 to 10 minutes at 400\u00b0.