Seafood Pasta - cooking recipe
Ingredients
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8 oz. pasta twists, cooked
1 medium cucumber, peeled and chopped fine
1/2 c. mayo
2 Tbsp. lemon juice
1 tsp. diced dill weed
1/4 tsp. minced garlic
12 oz. imitation lobster
4 tomatoes, cut in eighths
frozen peas (optional)
Preparation
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Cook pasta and cool.
Mix all ingredients together.
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