Seafood Pasta - cooking recipe

Ingredients
    8 oz. pasta twists, cooked
    1 medium cucumber, peeled and chopped fine
    1/2 c. mayo
    2 Tbsp. lemon juice
    1 tsp. diced dill weed
    1/4 tsp. minced garlic
    12 oz. imitation lobster
    4 tomatoes, cut in eighths
    frozen peas (optional)
Preparation
    Cook pasta and cool.
    Mix all ingredients together.

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