Fruit 'N' Bran Muffins - cooking recipe

Ingredients

2/3 c. unsifted all-purpose flour
2 1/2 tsp. baking powder
2 Tbsp. sugar
1/4 tsp. salt
1 egg, beaten
3/4 c. milk
3 Tbsp. shortening
1 1/2 c. Post Bran Flakes or Raisin Bran
1/2 c. seedless raisins or chopped dried apricots

Preparation

Mix flour, baking powder, sugar and salt.
Combine egg and milk; add flour mixture with shortening and mix only enough to dampen flour.
Fold in cereal and raisins.