Chocolate Peanut Butter Balls - cooking recipe

Ingredients

2 c. peanut butter (18 oz.)
1 lb. powdered sugar
1 stick oleo
3 c. Rice Krispies
1 1/2 bags Wilton chocolate (you can substitute chocolate brand)

Preparation

Melt peanut butter and oleo over low heat. After it's melted, put in Rice Krispies and almost all of powdered sugar. Mix all ingredients by hand and form into 1-inch balls. Melt chocolate. Dip your peanut balls into chocolate and tap off excess. Place on wax paper or foil.
Makes 80 or 90 balls.