Spinach Dip - cooking recipe

Ingredients

1 pkg. Knorr Swiss vegetable soup mix
1 pkg. chopped spinach
1 c. sour cream
1/2 c. water chestnuts
3 green onions
1 c. mayonnaise
loaf of King-Hawaiian bread

Preparation

Thaw spinach; squeeze out water.
Mix all ingredients except bread well.
Let set overnight.
Take out center of loaf of bread. Cut into bite-size pieces.
Put dip in center of bread with pieces around.