Banana Fluff - cooking recipe

Ingredients

1 (3 1/2 oz.) instant vanilla pudding
1 can Eagle Brand milk
1/2 tsp. vanilla
1 c. milk
1 c. sour cream
1/2 pt. whipping cream
4 Tbsp. chocolate syrup
1/2 box or more vanilla wafers
3 or 4 bananas

Preparation

Whip the cream.
Fold in sour cream,
then
add pudding mixture.
Layer
vanilla
wafers, thin sliced bananas, half of pudding mix
and stream of chocolate syrup.
Repeat layers and refrigerate.
Make a day ahead.