Sweet Potato Casserole - cooking recipe

Ingredients
    2 c. white or yellow potatoes
    1/2 stick butter
    1 c. white sugar
    1 tsp. vanilla
    1/2 c. brown sugar
    1/2 c. flour
    1/2 c. butter
Preparation
    Cream potatoes with sugar, butter and vanilla.
    Mix brown sugar, flour and butter; sprinkle on top.
    Bake for 30 minutes at 325\u00b0.

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