Sweet Potato Casserole - cooking recipe
Ingredients
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2 c. white or yellow potatoes
1/2 stick butter
1 c. white sugar
1 tsp. vanilla
1/2 c. brown sugar
1/2 c. flour
1/2 c. butter
Preparation
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Cream potatoes with sugar, butter and vanilla.
Mix brown sugar, flour and butter; sprinkle on top.
Bake for 30 minutes at 325\u00b0.
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